Greg's Kitchen - Channel
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JERSEY MIKES SUB REVIEW - Greg's Kitchen
FAST FOOD FRIDAY Today l do a review on a local Sub restaurant here on the Gold Coast, l had a 2 ... -
AUTHENTIC ITALIAN MEATBALLS RECIPE - Greg's Kitchen
Today l show you how to make authentic Italian meatballs, just like the ones Nana used to make! I... -
HOW TO MAKE A PATTY MELT TOASTED SANDWICH - Greg's Kitchen
A toasted sandwich with a difference, the patty melt! Let me know what you thought about it in t... -
SALAMI PASTA RECIPE - Greg's Kitchen
Today l make a pasta dish with left over bits that l found in the fridge. What l used was sala... -
CREAMY CHICKEN SPINNACH MUSHROOM PASTA RECIPE
This simple easy dish is quick, healthy, and tastes great! Popeye The Sailor Man would go nuts ... -
Creamless Creamy Crispy Salami Pasta Recipe - Greg's Kitchen
Creamless creamy crispy salami pasta, is that even a thing? Why yes it is! And is easy to make ... -
McDonalds Fish n Fries Food Review - Greg's Kitchen in Malaysia
Hey everyone, i'm currently in Malaysia and Singapore having a holiday, so while i'm here l thoug... -
How To Make A McDonalds MIllionaire Burger - Greg's Kitchen
Today l visit Mcdoanalds to show you how l like to make what l call the McDonalds MIllionaire Bur... -
7 Eleven $2 Sushi and Sandwiches Review - Greg's Kitchen
Today l go to 7 Eleven to try the new $2 sushi and sandwiches they are selling on Wednesdays. Le... -
HOW TO MAKE SALISBURY STEAK With Mushroom Gravy - Greg's Kitchen
HOW TO MAKE SALISBURY STEAK With Mushroom Gravy - Greg's Kitchen Ingredients: Approx 500 grams /... -
MARS BAR TOASTED SANDWICH .....Texas - Greg's Kitchen
G'day guys, Greg here, well today l made a super fun video, requested by Jenny in Texas, USA, yee... -
Cream Cheese and Bacon Wonton Recipe - Greg's Kitchen
We all have left overe wontons in the fridge right? Haha, well if you do, or you just want to ma...