Greg's Kitchen - Channel
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HOW TO COOK LAMB CHOPS - Greg's Kitchen
G'day guys, Greg here, today l show you how to cook lamb chops to maximise the flavour, the secre... -
HOW TO MAKE A ROTI JOHN - Asian Omelette Sandwich - Greg's Kitchen
Imagine one of these at 4am after a big night out. Roti Johns are a huge dish in Asia, they love... -
SPAM OMELETTE SANDWICH - Greg's Kitchen
In todays cooking lesson l show you how to cook a spam omelette sandwich, great for breakfast, lu... -
5 Minute VEGETARIAN BURRITO (secret recipe)
NEW VIDEOS EVERY THURSDAY! This is the best burrito l have ever tasted, as you will see by my rea... -
POP CORN DOGS - How To - Greg's Kitchen
Today l make some Corn Dogs in pop corn size pieces, hence the name Pop Corn Dogs.... get it?!?!?... -
HOTDOG PUFF LOG - Greg's Kitchen
This original hotdog is easy to make and tastes great! perfect for those lazy days or drunken nig... -
Nutella Banana Wonton Recipe - Greg's Kitchen Dessert
Today l make a dessert for you all using that delicious spread, Nutella! It's a Nutella Banana ... -
RED ROOSTER TEXAN ROLL FOOD REVIEW - Greg's Kitchen
It's fast food Friday food review time again, and today l put on my cowboy hat and saddle on down... -
Red Rooster Chicken Chippies Food Review - Greg's Kitchen
Support me on Patreon: If you like my videos consider donating to my paypal so l can continue to... -
7-Eleven $2 Pie Day Friday Food Review - Greg's Kitchen
Check out my new t-shits! On certain months of the year 7-Eleven has a $2 Pie Day Friday, where... -
CHICKEN AND MUSHROOM PASTA BAKE - Greg's Kitchen
Ingredients 1 litre Chicken Stock (4 cups - 34 ounces) 300g dried macaroni or penne pasta (10.5 ... -
4 CHEESE PIZZA RECIPE - Greg's Kitchen
G'day guy's, listen, do you like pizzas with a bit of bite and oomph? Well if you do this four c...