Hiroyuki Terada - Diaries of a Master Sushi Chef - Channel
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Fresh Tuna vs Frozen Tuna - What's the Difference?
What's the difference between Fresh Tuna vs Frozen Tuna? The biggest giveaway is the color and te... -
Best Basic Spicy-Mayo Recipe - How To Make Sushi Series
Get Your Good Afternoon Merchandise Here: Follow Hiroyuki Terada: Facebook: Instagram: / Twit... -
Salmon Donburi - How To Make Sushi Series
Master Sushi Chef Hiroyuki Terada shows you how to make a Salmon Donburi which is basically cooke... -
Tuna Poke Asian Nachos - How To Make Sushi Series
East meets South is this Tuna Poke Asian Nacho recipe that will surely make you do summersaults a... -
How To Slice Fish For Sushi and Sashimi
Jump on board and watch how a Master Sushi Chef slices Salmon, Tuna and Hamachi for sushi and sas... -
How To Grade Fresh Tuna - A Comprehensive Look
Chris W. shows you exactly how to grade fresh tuna which has taken him over 25 years to learn; hi... -
Sushi Drop Test - You Hear What You Eat
We conduct the first ever "Sushi Drop Test" by taking 3 National chain supermarket's and 1 drugst... -
DIY Teriyaki Sauce #2 | 2nd of 5 Teriyaki Recipes
DIY Teriyaki Sauce recipe #2 from Master Sushi Chef Hiroyuki Terada Subscribe: Watch more: F... -
GRAPHIC | LIVE Female Golden Crab Ginger Scallion | Cantonese Inspired
Get Your Good Afternoon Merchandise Here: Live Golden Crab Ginger Scallion from Master Sushi Ch... -
All Vegan Sushi Roll | Difficulty Level 10
All Vegan Roll from Master Sushi Chef Hiroyuki Terada Subscribe: Watch more: (popular video/pla... -
How To Fillet A Whole Hiramasa - How To Make Sushi Series
On our recent visit to Catalina Offshore Products, we were expecting to see a great operation; wh... -
Patriot Roll and How To Clean Cutting Board - How To Make Sushi Series
Get Your Good Afternoon Merchandise Here: This week we make a sushi roll to celebrate being Ame...