Hiroyuki Terada - Diaries of a Master Sushi Chef - Channel
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Surf and Turf Roll - How To Make Sushi Series
Master Sushi Chef Hiroyuki Terada shows you how to make an American influenced Surf and Turf Roll... -
Exquisitely Prepared Uni and Ikura Sushi With A Twist - How To Make Sushi Series
Get Your Good Afternoon Merchandise Here: Master Sushi Chef Hiroyuki Terada exquisitely prepare... -
Miso-Marinated Sea Bass with Shiitake Soy Glaze Sauce - How To Series
There may be no better tasting fish than Chilean Sea Bass; the meat is absolutely rich in taste a... -
Meat Lover's Roll - How To Make Sushi Series
Master Sushi Chef Hiroyuki Terada shows you how to make our Meat Lover's Roll that consists of fi... -
Octopus Carpaccio - How To Make Sushi Series
Master Sushi Chef Hiroyuki Terada shows you how to make a Octopus Carpaccio. The octopus shown he... -
WORLD'S FASTEST KNIFE SKILLS? 250 Slices, 60 Seconds, BLINDFOLDED!!
You're pretty good with a knife aren't you? In fact, you may be on one of those knife videos that... -
Sharpening Knife on a Whetstone with Master Sushi Chef Hiro Terada.
Get Your Good Afternoon Merchandise Here: Master Sushi Chef Hiro Terada shows you how he sharpe... -
DIY Teriyaki Sauce #1 (Easy and Basic) - 1st of 5 Teriyaki Recipes
Get Your Good Afternoon Merchandise Here: Teriyaki Sauces are like belly buttons...everyone has... -
Fillet Mignon Nigiri Sushi - How To Make Sushi Series
Master Sushi Chef Hiroyuki Terada shows you how to easily make a delicious Beef (Fillet Mignon) s... -
Hamachi Carpaccio - How To Make Sushi Series
Master Sushi Chef Hiroyuki Terada shows you how to make Hamachi Carpaccio at home. Hamachi, other... -
Hiro's Cube: Painstakingly Assembled - How To Make Sushi Series
Get Your Good Afternoon Merchandise Here: A huge shout out to Trevor Phillips who asked us on m... -
Rice Paper Sashimi Roll - How To Make Sushi Series
This week's recipe comes to you since Thanksgiving is coming up this week, so we're going to keep...