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How to make Baklava Cake or Baghlava Yazdi in easy steps. Baghlava Yazdi Recipe
Ingredients:
1 Cup All-Purpose Flour
6 Tbsp Unsalted Butter
3 Eggs
1/2 Cup Sugar
1 Cup Sugar
1/4 Cup Rose Water
1/4 Cup Rose Water
1 Cup Ground Almonds
1 Tsp Baking Powder
2 Tsp Honey
1/4 Tsp Saffron (Zafran)
1/4 Tsp Cardamom
Ground Pistachio
Preparations:
1- Soak the saffron in 1 tbsp boiling water for 30 minutes.
Directions: for details visit
Baklava or Baghlava cake or as it's also known as Baghlava Yazdi in Iran is a popular Iranian delicacy. Although the name "Yazdi" clearly refers to Yazd Province, the extra use of rose water suggests that province of Shiraz may has had some influence in baklava's early or final shape.
Baklava Yazdi is very sweet and delicious and it's exactly that much high in sugar so people with sugar related diseases should not approach. It contains... Read More
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