Spinach Frittata Recipe

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How to make spinach frittata in easy steps.
Ingredients:
3 oz (85g) Spinach
1 Russet Potato
1 Egg
2 Tbsp Vegetable Oil
Salt, Turmeric, Ground Chili Pepper
Preparations:
1- Mince the spinach.
2- Heat the spinach in a microwave for 4 minutes.
Directions: for details click:
Spinach frittata is a good source of vitamin A and vitamin C. Spinach is filled with antioxidants and vitamins. Spinach contains very high mounts of vitamin K and vitamin A.
Vitamin K is essential to formation and maintaining strong bones. Vitamin K plays an important role in… Read More
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