Beef Rouladen Recipe

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Beef Rouladen Recipe.
Ingredients:
1 lb (454g) Tri-Tip Steak (Thin cuts)
1 1/2 Cup Beef Broth
Beef or Turkey Bacon
1 Bell Pepper
1 Onion
1 Cucumber Pickle (In Brine)
2 Tbsp Unsalted Butter
Dijon Mustard
Salt, Black Pepper
Preparations:
1- Slice the onion and bell pepper.
Directions: for details visit
Rouladen was originated in Middle Europe. This recipe is German style beef rouladen.
Beef rouladen contains high amounts of vitamin B6, vitamin C, niacin, selenium, and zinc.
One serving (3.5 oz / 100g) of beef rouladen has 105 calories… Read More
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