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Master Sushi Chef Hiroyuki Terada shows you how to prepare tempura batter mix from scratch and also he shows you how to make our special shrimp tempura. It's a recipe easily done at home and promises to impress even the biggest foodies.
Follow along and enjoy make this amazing dish as well as eating it too!
We get all of our knives and whetstones from the best supplier out there and now you can too. KnifeMerchant.com is located in San Diego, California and they can ship anywhere in the world for the lowest price. You just need to find out what the import taxes are for your country if it's going outside of the United States. Also, for being our fan, they are are going to discount EVERYTHING you order on their website by 10%; you must use our code NBK10 to get this deal. Enjoy being a Master Sushi Chef too!
As always, we wish to thank all of our fans for spending time here with us on YouTube. We're all humbled and grateful for all of you and for all the sweet, kind and spirited comments. See you in the next episode...
NoVe Kitchen & Bar
1750 N. Bayshore Drive
Miami, FL 33132
phone: 305-577-8200
facebook: NoVe Kitchen and Bar
instagram: NoVe Kitchen and Bar
twitter: NoVe Kitchen and Bar
website: www.novekitchen.com
email: [email protected]
Menu:
Camera: Sony RX-100 I
Camera Man: Someone who works with Chef Hiro :)
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