Fettuccine Alfredo Recipe (Italian Recipe)
How to make Fettuccine Alfredo in easy steps. Fettuccine Alfredo Recipe
8 oz (227g) Fettuccine Pasta
236 ml Heavy Cream
1 Tbsp Unsalted Butter
2 oz (57g) Romano Cheese
2 oz (57g) Parmesan Cheese
1/8 Tsp Nutmeg
1 Garlic Clove
Salt, Black Pepper Powder
Fresh Mint Or Parsley
Preparations:
1- Mince the mint or parsley.
Directions: For details click:
Fettuccine Alfredo is one of the many variety of alfredos. Fettuccine alfredo is ranked as Grade C food on nutrition chart. One serving (100g) has more than 11 percent protein and... Read More
For more garnishing tips or recipes visit Us:
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8 oz (227g) Fettuccine Pasta
236 ml Heavy Cream
1 Tbsp Unsalted Butter
2 oz (57g) Romano Cheese
2 oz (57g) Parmesan Cheese
1/8 Tsp Nutmeg
1 Garlic Clove
Salt, Black Pepper Powder
Fresh Mint Or Parsley
Preparations:
1- Mince the mint or parsley.
Directions: For details click:
Fettuccine Alfredo is one of the many variety of alfredos. Fettuccine alfredo is ranked as Grade C food on nutrition chart. One serving (100g) has more than 11 percent protein and... Read More
For more garnishing tips or recipes visit Us:
Iphone & Ipad App:
/
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