Pastel de 3 leches RECETA FACIL!

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Para ver por cel:
Ingredientes:
Para el pastel:
6 huevos
2 tazas de harina de trigo
1 taza de azucar
2 cucharadas soperas de royal (polvo para hornear)
1/2 taza de leche
3 cucharadas soperas de extracto de vainilla
Para crema de tres leches
1 lata de leche condensada (la lechera)
1 lata de leche evaporada (leche clavel)
1/2 taza de crema de leche (Crema alpura ó lala, crema ácida, natilla)
1/2 taza de leche entera (leche de vaca)
Para topping o crema de encima del pastel:
1/2 litro de crema previamente guardada en el congelador 40 minutos
2 cucharadas copeteadas de azucar glass (todo se licúa)
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