Vegetable Gratin (Veggie) Recipe

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Vegetable Gratin Recipe 4K.
Ingredients:
3 Russet Potatoes
4 oz (113g) Cauliflower
5 oz (142g) Mushrooms
1 Zucchini
1 Red Bell Pepper
4 oz (113g) Green Onions
1 Small Onion
4 oz (113g) Swiss Cheese
1/4 Cup Parmesan Cheese
4 oz (113g) unsalted Butter
1/4 Cup Half and Half Cream
2 Tbsp Olive Oil
1 Tbsp Olive Oil
Salt, Black Pepper
Preparations: for details visit:
Vegetable Gratin is an healthier version of potato gratin “”.
Vegetable Gratin contains high amounts of vitamin B6 and vitamin C. It is also rich in…Read More
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