HUACHINANGOS AL MOJO DE AJO

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Más facil sería imposible!! Una deliciosa receta tan versatil que la puedes utilizar tanto para mojarras como camarones, filetes, la idea es la misma tanto como el concepto.
Con esta receta obtendras un pescado huachinango frito con una consistencia doradita tipo empanizada cuyo sabor a ajo y pescado te dejará babeando!!
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