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n a one-of-kind health challenge, India’s sadakchef Saransh takes on a career-defining dare to make India’s most cherished yet badnaam dish Vada Pav healthier… WITHOUT compromising the overall flavour.
He’s up against the most tasty yet unhealthy ingredients of all time. Butter, ghee, oil, maida, sugar. white flour etc… what’s more he has to impress a panel of experts, who will only put their stamp of approval on a dish that rocks in health and flavour.
Ingredients :-
Oil
Mustard Seeds
Garlic
Ginger
Curry Leaves
Green Chillies
Cabbage
Carrots
Walnuts
Paneer
Potato
Chilli Powder
Tumeric Powder
Asafoetida
Salt
Garlic Chutney
Water
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