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These Beef Kundan Botis are tender, fragrant and filled with flavor. No dining table is complete without presenting delicious and aromatic boti Kebabs. By following this recipe you will get a perfect taste. You can also substitute the beef with lamb or chicken. Serve these Beef Kundan Botis on this special occasion of Eid and make your friends and family’s day!
Ingredients اجزاء
Boneless beef 1kg گائے کا گوشت 1 کلو
Yogurt ¾ cup دہی ¾ کپ
Olive oil ½ cup زیتون کا تیل ½ کپ
Almond powder 2 tbsp بادام کا پاؤڈر 2 ٹیبل سپون
Coconut powder 2 tbsp ناریل پائوڈر 2 ٹیبل سپون
Poppy Seeds powder (Khus Khus) 1 tbsp خشخاش پائوڈر 1ٹیبل سپون
Mustard paste 2 tbsp مسٹرڈ پیسٹ 2 ٹیبل سپون
Green chili paste 1½ tbsp ہری مرچ کا پیسٹ ½1 ٹیبل سپون
Papaya paste 2 tbsp پسا ہوا پپیتا 2 ٹیبل سپون
Salt as required نمک حسب ذائقہ
Fresh lemon juice 2 tbsp فریش لمین جوس 2 ٹیبل سپون
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