Please help us to find bad videos. Broken or unappropriated video content?
For more recipes like this uploaded every week subscribe now it's FREE! You can also follow me on:
Snapchat: ITKWKate
Facebook: In The Kitchen with Kate
Instagram: InTheKitchenWithKate -
Twitter: @itkwkate -
Pinterest:
Enjoy!
Recipe:
Sweet shortcrust pastry: Blind bake to package instructions.
Ganache:
200ml double cream
1 tbsp coffee
150ml milk chocolate
150ml dark chocolate
30g unsalted butter
2 tsp icing sugar
Swiss meringue:
200g egg whites
300g caster sugar
If you would like to send me something:
In The Kitchen With Kate
Kameleon
12 Dryden Street
London
WC2E 9NA
Measurement Converter:
Music courtesy of Audio Network
If you enjoy the video please press the like button and subscribe for more videos.
Last Weeks Video:
The Playlist:
LA Vlog:
---------------------------------------------------------------------------------------------
A Smudge Production film - [email protected]
Mdp.lt is not the owner of this text/video/image/photo content, the real source of content is Youtube.com and user declared in this page publication as Youtube.com user,
if you have any question about video removal, what was shared by open community, please contact Youtube.com directly or report bad/not working video links directly to video owner on Youtube.com. Removed video from Youtube.com will also be removed from here.