How To Make The Best Easy Sweet & Sour Party Meatballs

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Why buy the mystery meat meatballs in the store? You can make these in your own kitchen and know/control all the ingredients. Your guest will certainly be able to tell the difference and appreciate that yours are homemade, fresh and healthy.
Meso’s Sweet & Sour Meatballs
1 lb Ground pork
1 lb Ground Beef
2 eggs
1 to 1/2 cup Italian Bread Crumbs
½ cup chopped Spring Onion
¼ cup Chopped Bell Pepper
½ tsp Allspice
1 tsp Salt
1 tbsp. Boston Dry Jerk Seasoning
Garlic (to taste)
Onion powder (to taste)
3 tbsp. Brown sugar
3 tbsp. Hot Sriracha Chili Sauce
1 tsp Oregano
3 tbsp. Paprika
1 tsp chopped Ginger
3 tbsp. Worcestershire Sauce
3 tbsp. Sesame or Olive Oil
Sweet & Sour Sauce
3 tbsp. Jelly or Marmalade (any kind)
1 cup Korean BBQ Sauce
¼ cup Pineapple Jalapeno Jelly
½ cup Dark Cherries and Juice
¼ cup Hoisin Sauce
¼ cup Apple Cider Vinegar
½ to ¾ cup Brown Sugar