Cookies & Cream Cupcakes - In The Kitchen With Kate

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Recipe: From Hummingbird Bakery- Home Sweet Home
For the cupcake:
70g Unsalted Butter Softened
170g Plain Flour
250g Caster Sugar
50g Cocoa Powder
1 Tbsp Baking Powder
1/2 tsp Salt
210ml Whole Milk
2 Large Eggs
12-16 Cookies
For the frosting:
500g Icing Sugar
160g Unsalted Butter Softened
60ml Whole Milk
8 Cookies
6 Cookies to decorate
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