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Today l show you how to make the butter I use quite a lot, an easy spread butter is great for spreading straight from the fridge.
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What I used was:
600ml whipping cream (20 oz)
between 50ml (1.6oz)and 125 ml (5 oz)canola oil , depending how soft you want it, more oil, the softer it is.
salt 1 teaspoon ( if you want salted butter) ( I do )
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