Pasta Grannies make anolini alla parmigiana

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Anolini alla parmigiana are delicious little ravioli stuffed with beef, Parmigiano-Reggiano cheese and breadcrumbs. They're served on festive occasions in the city of Parma, Emilia Romagna. Gina Muratori showed us how to make them. For more details go to www.pastagrannies.com
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