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In light of it being Halloween I thought it would be fun to do something festive that you may choose to make for dinner with your little trick or treaters! These crescent roll mummy dogs are fun and tasty and a little gruesome to boot! Get your kids involved with making these to quell their excitement in anticipation of the evening festivities! Who doesn't love a hot dog wrapped in pastry? I ask you!
Super easy to make with just two ingredients and only a few minutes to put together. Just roll out your crescent rolls and don't separate them. I have left mine pinched together two at a time. Run your knife through them long ways to make thin strips to wrap around your hot dogs making the appearance of the mummy's bandages. Then place in the air fryer vessel or on a baking sheet lined with parchment.
I have used my Power Air Fryer XL to make mine but you can also make these in the oven. In the air fryer I cooked these at 310 degrees for 8 minutes. I actually think 6 or 7 would have been fine. Super fast! If you don't have an air fryer, these can also be baked in a 350 degree oven for 15 to 18 minutes.
You could make up a whole pack of hot dogs in just two rounds. This is a lot of fun for your kids to play with their food and I know from experience that when your kids help to make their food they eat their food!
I would pair these with either a bowl of "bloody tomato soup" or a batch of mac and cheesy eyeballs which is your favorite mac and cheese with sliced stuffed green olives mixed in for effect. Making Halloween dinner fun for your kids only lasts a little while. It will only be a few years before they think doing this is lame, so do it while you can and enjoy the times and cherish the memories!
Frankly (pun intended) I think kids of all ages will love these crescent roll mummy dogs! I hope you give them a try and I hope you love them!
Happy Haunting!
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