Recuerdos de cocina - Delicias especiales
Para nuestra chef, Jana Escudero, siempre debemos atrevernos a comer cosas nuevas; por esta razón, nos enseña a preparar diversos platillos que, si bien no son comunes en nuestra cultura, son deliciosos y fáciles de realizar. En esta oportunidad, preparemos junto a Jana unos caracoles o escargot con mantequilla y ajo.
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