Firangi Tadka | Tirangi Pulao | Saransh Goila & Chinu Vaze

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What happens when you put young globetrotter Chef Chinu and desi cool Sadak chef Saransh together in a kitchen... an ounce of chaos, oodles of fantastic fusion cooking and masaale daar banter to boost your food and fun quotient!...
Tirangi Pulao
Ingredients: For White Rice
Ghee
Cloves
Cardamom
Cinnamon
Bay Leaf
Cooked Rice
Sugar
Salt
For SaffronRice:
Ghee
Cumin Seeds
Onion
Ginger Garlic Paste
Carrot Puree
Water
Saffron
Basmati Rice
Garam Masala
Chilli Powder
Salt
For Green Rice:
Cooked Rice
Spinach Puree
Ghee
Cumin Seeds
Garam Masala
Red Chilli Powder
Salt
Lemon Slice
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