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l love my chicken wings nice and crispy, so here is a great recipe that makes them crispy and flavourful!
Preheat oven to 425f / 220c
Ingredients l used were:
chicken wings (make sure they are dry)
butter - a few tablespoons
1/3 cup plain flour
1 teaspoon salt
1 teaspoon garlic powder
1 tablespoon paprika
1 teaspoon cayenne pepper
1 teaspoon pepper
cook for 30 minutes, take out and turn them over, then cook them again for a further 15 to 30 minutes
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