Rolo Caramel Cookie Bar - In The Kitchen With Kate

Hey Guys :) Today i'm sharing with you one of my fave indulgent recipes. These are so gooey and delicious with a lovely crisp/chewy edge! These are the perfect treat that everyone will love. See below for the recipe....
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Bake at 180ºC for 25-35 minutes
Cookie:
300g plain flour
1 tsp Bicarbonate of soda
2 tsp cornflour
170g butter, melted
215g soft light brown sugar
100g caster sugar
2 large eggs
2 tsp vanilla extract
150g chocolate chips
Rolo's
Filling:
200g dairy toffee's
1-2 tbsp whole milk
Enjoy!
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In The Kitchen With Kate
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