GIANT LEGO CAKE & Super Exciting Announcement! | How To Cake It
This week Yolanda made a GIANT LEGO CAKE! These lego block cakes stack perfectly!
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This week, make sure you check out our NEW Step By Step Video... This week, we're welcoming new HTCI family member Megan who is COOKIE-ing it up with a Beautiful Winter Outfit. Check it out here!
While You Are There, Don`t Forget To Subscribe!!!
Love the TEES I wear? Get one of your own EVERY MONTH by joining my Cake Tee Club! ON SALE NOW -
Hi, I'm Yolanda! Some people call me the Beyoncé of cakes. I post my drool-worthy, jaw-dropping caking creations every Tuesday at 11am EST! My novelty cakes come in all shapes and sizes - giant versions of foods, gross stuff like brains, movie characters and some of my favorite things! Basically, I love to build stuff out of cake, buttercream, fondant, candy, cookies and anything sweet!
Starting with 13lbs of my Ultimate Chocolate Cake, I’m building different sized blocks stacked with Chocolate Swiss Meringue Buttercream, folding in Skor bits, and hiding a Kit Kat surprise! It got all sealed in with some sweet Italian Meringue Buttercream, and topped off with my classic fondant details - these cakes are ready for your imagination to run wild with! Check out the full recipe here:
Got an idea for a cake? I'd love to hear it - subscribe & comment below!
FOLLOW ME:
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Twitter -
Instagram -
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VIDEO TUTORIALS of my Basic Recipes for this MERMAID CAKE:
My Ultimate Vanilla Cake -
My Italian Meringue Buttercream -
Learn ALL my Basic Recipes Here -
MY BASIC RECIPES:
My ITALIAN MERINGUE BUTTERCREAM -
My ULTIMATE VANILLA CAKE -
My SIMPLE SYRUP -
KEY SUPPLIES FOR THIS CAKE:
The How To Cake It Shop Is Full Of My Fave Tools -
Get Your Very Own SIR SQUEEZE-A- LOT & Fun-elle Combo Here -
My Exclusive BUNDLES Are Filled With LOTS Of Amazing Tools & Materials You’ll Need For Baking & Gifting -
If you want to take your FONDANT skills to the next level go here -
THE HOW TO CAKE IT TEAM
Editor: Orhan Sumen || [email protected]
Cinematographer: Jeremy Kohm ||
Producers: Jocelyn Mercer & Connie Contardi ||
/
#cake #baking #howtocakeit
CAMP CAKE IS BACK!! Opt in to our VIP list now for an entry to my MEGA PRIZE PACK giveaway!
SUBSCRIBE & Hit The Notification Bell For New Vids!
This week, make sure you check out our NEW Step By Step Video... This week, we're welcoming new HTCI family member Megan who is COOKIE-ing it up with a Beautiful Winter Outfit. Check it out here!
While You Are There, Don`t Forget To Subscribe!!!
Love the TEES I wear? Get one of your own EVERY MONTH by joining my Cake Tee Club! ON SALE NOW -
Hi, I'm Yolanda! Some people call me the Beyoncé of cakes. I post my drool-worthy, jaw-dropping caking creations every Tuesday at 11am EST! My novelty cakes come in all shapes and sizes - giant versions of foods, gross stuff like brains, movie characters and some of my favorite things! Basically, I love to build stuff out of cake, buttercream, fondant, candy, cookies and anything sweet!
Starting with 13lbs of my Ultimate Chocolate Cake, I’m building different sized blocks stacked with Chocolate Swiss Meringue Buttercream, folding in Skor bits, and hiding a Kit Kat surprise! It got all sealed in with some sweet Italian Meringue Buttercream, and topped off with my classic fondant details - these cakes are ready for your imagination to run wild with! Check out the full recipe here:
Got an idea for a cake? I'd love to hear it - subscribe & comment below!
FOLLOW ME:
Facebook -
Twitter -
Instagram -
Pinterest -
VIDEO TUTORIALS of my Basic Recipes for this MERMAID CAKE:
My Ultimate Vanilla Cake -
My Italian Meringue Buttercream -
Learn ALL my Basic Recipes Here -
MY BASIC RECIPES:
My ITALIAN MERINGUE BUTTERCREAM -
My ULTIMATE VANILLA CAKE -
My SIMPLE SYRUP -
KEY SUPPLIES FOR THIS CAKE:
The How To Cake It Shop Is Full Of My Fave Tools -
Get Your Very Own SIR SQUEEZE-A- LOT & Fun-elle Combo Here -
My Exclusive BUNDLES Are Filled With LOTS Of Amazing Tools & Materials You’ll Need For Baking & Gifting -
If you want to take your FONDANT skills to the next level go here -
THE HOW TO CAKE IT TEAM
Editor: Orhan Sumen || [email protected]
Cinematographer: Jeremy Kohm ||
Producers: Jocelyn Mercer & Connie Contardi ||
/
#cake #baking #howtocakeit
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