KIMCHI FRIED RICE with Leftovers for #BUZYBEEZ

Bakery vs Homemade MATCHA MOCHI CAKE: Hey #BuzyBeez let's make "Find Cuisine" Kimchi Fried Rice is the bomb! Be sure to follow my Insta:
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Recipe below!
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Kimchi Fried Rice Recipe:
1 cup chopped kimchi (very fermented)
1 cup cubed steak (use any meat)
In a frying pan melt
1/2 tbsp unsalted butter, then saute
1/2 chopped onion
saute 2-3 minutes until fragrant, golden brown
add the kimchi and
1-2 tbsp kimchi juice
Cook 3 minutes until water evaporates. Add the meat and stir. Add
2 cups day-old brown rice. Break it up and add
1 tbsp soy sauce
1 tsp sesame oil
Cook 5 minutes, serve with soft-boiled egg.
Garnish with roasted sesame seeds and chopped green onions. Cheese and avocado would be a great addition too!
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