BIRRIA DE RES

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INGREDIENTES:
3 kg. Carne de res con hueso
100 gr. Chile guajillo
1 Ramita delgada de canela
2 pizcas de cominos
1/2 cdita. Pimienta negra entera
3 Clavitos de olor
8 Dientes de ajo
6 Hojas chicas de laurel
2 cdas. Mejorana seca
1/4 Tablilla de chocolate tipo mexicano
6 Jitomates maduros ( 500 gr. )
1/4 tza. Vinagre de manzana
Sal al gusto
PARA LA SALSA:
30 gr. Chile de árbol seco
2 Dientes de ajo
3 cdas. Vinagre blanco
1 cda. Aceite
Agua la necesaria
Sal al gusto
Masa de maíz para sellar la olla ( opcional )
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