Hyderabadi Biryani حیدرآبادی بریانی / Cook With Saima

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Hyderabad is renowned for its delicious aromatic, mouth watering dishes, and this is a great reliable hyderabadi biryani recipe for you to try out, perfect to entertain with raita & salad.
Ingredients اجزاء
Chicken 1 kg چکن 1 کلو
Yogurt 1 cup دہی 1 کپ
Clarified butter (Desi ghee) 1 cup دِسی گھی 1 کپ
Salt 1 tsp نمک 1 ٹی سپون
Biryani masala 2 tbsp بریانی مصالحہ 2 ٹیبل سپون
Ginger garlic 2 tbsp ادرک لہسن 2 ٹیبل سپون
6 green chilies ہری مرچیں 6 عدد
Chopped mint ½ cup پودینا کٹا ہوا ½ کپ
Chopped coriander (Dhaniya) ½ cup ہرا دھنیا کٹا ہوا ½ کپ
Lemon juice 3 tbsp لیموں کا رس 3 ٹیبل سپون
2 onions پیاز 2 عدد
Rice 1kg چاول 1 کلو
4 green cardamoms سبز الائچی 4 عدد
½ nutmeg آدھا جائفل
1 mace جاوتری 1 عدد
Safran 2 pinch زعفران 2 چٹکی
Milk 3 tbsp دُودھ 3 ٹیبل سپون
Kewra water 1 tbsp کیوڑہ واٹر 1 ٹیبل سپون
Rose water 1 tbsp عرق گلاب 1 ٹیبل سپون
Lemon slices لمین سلائس
Fresh coriander as required ہرا دھنیا حسب ضرورت
Mint as required پودینا حسب ضرورت
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