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Cómo preparar sopa de lima / Sopa de lima
13 de octubre del 2014
Ingredientes:
3 Limas
1 Pechuga de pollo cocida y desmenuzada
1 Jitomate en cuadritos
½ Pimiento amarillo sin venas y en dado mediano
½ Cebolla morada picada
1 Diente de ajo picado
3 Ramas de cilantro picado
1 c Orégano
4 Tortillas de maíz en tiritas delgaditas fritas
2 C Aceite de oliva
Pimienta al gusto
½ C Sal
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