You’ll love these crisp apple fritters covered in glaze and chock full of apples. They’re an easy to make, basically foolproof treat you can whip up in a snap! It’s SO much easier to make than a donut since there’s no yeast, no rising, no waiting. Just mix it up, fry away, and enjoy!
Full Recipe: /
My fritters have a touch of lemon inside and in the glaze to wake the flavors up but you can also roll in cinnamon sugar if that’s your jam.
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