Chocolate Pretzel Bark!! Noreen's Kitchen

Greetings! Today I wanted to share some amazing and simple chocolate pretzel bark! This was inspired by the pretzels. I found them in the grocery store last week and they were so cute I knew just what to do with them. How can anything be bad when it is embedded in some tri flavored chocolate?
I am using Utz's holiday pretzels and they come in tree, bell and star shapes. I thought they were so cute that I had to do something with them to share. I love chocolate covered pretzels but I don't love making them. It can be long, tiring and tedious work coating them individually. So why bother? Just toss those pretzels right into that chocolate and let them come together in an amazing sweet and salty treat.
We combined one bag each of white chocolate chips, semi sweet chocolate chips and milk chocolate chips, but you should use whatever your tastes prefer. We also mixed in about a cup of dry roasted peanuts, but again, you use the nuts you like best. This was all placed on a baking sheet lined with foil and popped into a 250 degree oven and allowed to stay in there for 15 minutes until melted. The temperature is just warm enough to melt the chocolate but not hot enough to cook and burn it.
Molly thought it might be fun to add some mini marshmallows so we did. I also put some colorful holiday sprinkles on top, just for fun. We allowed it to set in the fridge and then gilded the lily and drizzled some melted some red and green candy melts over the top. Then allowed it to set for a little more time to harden.
Then it was time to break this bad boy up into manageable pieces. I popped some into a cute tin lined with both festive tissue and parchment and that is perfect for a gift for a teacher, friend, co worker or neighbor!
I hope this inspires you to give pretzel bark a try and I hope you love it!
Happy Eating and Happy Holidays!
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